AOD EASY OPEN

AOD EASY OPEN
Long Good Pasta Packaging Machine

Efficient, combination of simplicity, high quality and high level performances, which make it a reference machine in long-cut pasta packaging. Technological machine, it can be equipped with all the latest-generation devices: zero air device, print check camera system, bags vision camera system. Versatile machine that can be combined with different weighing devices such as: AP60, single weighing unit with single load cell; AP100 single weighing unit with a special device to check and adjust the actual weight automatically.

  • Parts in contact with product made of stainless steel
  • D profile rotary sealing jaw
  • Print centering or uninterrupted printing device
  • Continuous film motion and pulling
  • Automatic film splicing device
  • Cross sealing device with single sealing jaw
  • Weigher with single or double load cell
  • Automatic check and adjustement of actual weight
  • Remote assistance
  • Weight around 2500 kg
  • Pneumatic system requirements
  • 120 NL/min with 6 bar
  • Film roll dimensions
  • Max external: 350 mm
  • Max internal: 70/76 mm
  • Film roll width: 400 mm
  • Film: thermoseable film
  • Protection: IP55
  • Safety: European Safety Standard

COUPLES

  • AP60
  • AP100

Single Weigher for long goods pasta

Principal of operation: gross dosage is achieved by a digital load cell to detect relative weight; subsequently the fine weight finish device are activated to reach the set weight. The gross dosage is self adjusting according to the measured weight, reducing the errors due to the variation in the volume of the dough. Second digital load cell for final weight control (gross and fine dosing) with consequent automatic adjustment of the finishing calibration. This allows to keep the average weight value constant over time.

Single Weigher for long goods pasta

Principal of operation: gross dosage is achieved by a digital load cell to detect relative weight; subsequently the fine weight finish device are activated to reach the set weight. The gross dosage is self adjusting according to the measured weight, reducing the errors due to the variation in the volume of the dough. Second digital load cell for final weight control (gross and fine dosing) with consequent automatic adjustment of the finishing calibration. This allows to keep the average weight value constant over time.

Are you looking for a solution for a complete packaging system? We can handle your entire project.

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